Persons: 2-4 Cost: $$$$ Level: easy Time: preparation 45-55 min Ingredients: easy to find
Traditional vegetable salad is typically served on Polish tables during Easter. It is beloved by many for its simplicity and many flavours. It’s a perfect daily appetizer, paired best with fresh, crunchy bread!
I love preparing this salad during weekends so I can eat it in the mornings over the course of the week, and sometimes I even bring a bit to work.